How to make beef without using the oven dry

One way to make delicious dried beef just simply leave without a drying oven for offline!

- 500g lean beef 
- 2 lemon tree 
- 1 cloves garlic 
- 1/2 ginger 
- 1 package flavored with five spices 
- chili powder 10g 
- 2 tablespoons seasoning, 3 tablespoons sugar

Step 1: 


- Rinse beef, pat dry and cut into large pieces of thin, about 0.7 cm. Have you noticed the muscles move along okay!

Step 2: 


- Mix the beef with ginger, garlic, lemongrass, five spices taste, chili powder, sugar and salt. We need to beef marinated overnight (about 8-10 hours) to infuse.

Step 3: 


- Warehouse beef in pot over medium heat and open area in the warehouse for faster evaporation of water.

Step 4: 


- We need warehouse until the water is completely empty.

Step 5: 


- To beef has cooled down before beating or pounding the soft flesh.

Step 6 


- Then, cut it into small fibers.

Step 7: 


- For thick soles beef to the pan and roast at low heat until it reaches dryness you want. 

Eat dried beef worthy to feel tougher and darker than tablets spices ... very fragrant strand-by-strand. whipped with lemon juice or is it very tasty. making dried beef With this type, the going to get more food pellets that long!