Princess cake skirt

Actually it's currently far too hot 

to really have fun baking and decorating.

The small but Lena wanted for her birthday "anything with Barbie."

For me, the opportunity to make at last once a princess :-)

This used my marble cake  recipe.

So you filled a Guglhupfform 

and a small metal bowl diam 12cm. 

course you can take a variety of Rührkuchenrezepte it. 

The doll, wrap with plastic wrap, pierce a hole in the top 

, and then replace the doll from above.

In navigating carving cake remnants remain, 

which you can mix with melted chocolate to give a little apricot jam and thus to pass the junction of the two cakes, then make something cool.

Then coat with ganache. : Ganache Heat 250 ml whipping cream (whipped cream) and pour 250 g of chocolate with it, stir well until the chocolate has completely dissolved and let cool. Add erkaltetem condition can with ganache cake filling and cake and coat.

From pink colored fondant cut a triangle,  

cut off the top tip,  

hang up and press firmly,  

press evtentuell still a few notches.

Roll out a large circle and cut out a segment,

then put on the cake.

 For the corsage a little fondant roll out thinly 

and using a knife or a cutting wheel 

and push handle snow on the upper body, 

possibly emphasize a few droplets of water on the doll's body, 

so that the sugar mass holds good.

Put seams with a toothpick or a Quiltingtool. 

Put a strip in folds of the collar.

The collar cut to fit on the shoulders. 

Cut a small strip and roll up. 

This rose to the cut stick .

For very small florets cut out 5 circles,  overlapping hang and roll up, 

then divide in half and have two florets are done.  these are still stuck to the bottom edge of the dress.